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Sweeteners China News

Publication: Monthly on the
Published by CCM

Sweeteners China News provides you with real-time intelligence on China's sugar and sweeteners market.
 
China is one of the world's largest producers of sweeteners, dominating the global market for many high-intensity sweeteners such as saccharin, cyclamate, acesulfame-K (Ace-K), stevia, aspartame, sucralose, glycyrrhizin, alitame and neotame. Consumption is also rising rapidly in China thanks to the increasing popularity of sugar-enriched food and beverage products.
 
However, many sectors are mired in overcapacity, with prices dropping so low that Chinese producers are in danger of being hit by anti-dumping measures in key export markets. Meanwhile, companies are struggling to upgrade their production technology and adapt to much stricter environmental regulations.
 
Sweeteners China News will help you stay ahead of the game in this fast-changing market with real-time reporting on the entire sweeteners industry chain, from raw materials to end consumption. This includes:
      
  • Breaking news from China and abroad
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  • The latest market data, including price information for raw materials, intermediates and end products, import/export data, production, consumption, operating rates, etc.
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  • In-depth analysis of market trends, Chinese government policy, the performance of leading Chinese producers, M&A, new technologies, and more
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  • Expert commentary from industry insiders, including regular guest articles and interviews with insiders at leading Chinese manufacturers, associations and government organizations
Sweeteners China News is also available as a monthly newsletter, which can be downloaded in PDF format. For more information, you can download a free sample below, or get in touch with us directly by emailing econtact@cnchemicals.com or calling +86-20-37616606.

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Main Content of Sweeteners China News 202507

Price of this issue :
USD 283

Published on 1st August, 2025

Published on 1st August, 2025

Starch-based sugar product prices were stable with a slight decline, and the overall downward trend has slowed. The dextrin market continued to be in a stalemate, with crystalline glucose and syrup products falling overall, but the decline has narrowed. Demand for all products was average, and the level of buying and selling activity was not high

Published on 1st August, 2025

In Jan. to June, 2025, China's xylitol exports reached 36,996 tonnes, a YoY increase of 11.13%, export value up by 5.61% YoY

Published on 1st August, 2025

Published on 1st August, 2025

Published on 29th July, 2025

Published on 29th July, 2025

Published on 29th July, 2025

Published on 29th July, 2025

On 25 July, 2025, the environmental impact report for Fuyu Yihai Kerry's 277,800 t/a glucose syrup project was approved

Published on 29th July, 2025

On 23 July, 2025, the environmental protection acceptance monitoring report for Shandong Kangxing's 200,000 t/a sugar production and processing project was publicised

Published on 25th July, 2025

On 24 July, 2025, EI report of Anhui Hongchang's 3,000 t/a flavoured syrup and 8,000 t/a glucose syrup project was accepted

Published on 24th July, 2025

On 2 July, 2025, the NHC announced the approval of D-allulose as a novel food ingredient among 20 newly listed three-new food items

Published on 24th July, 2025

From 10 to 14 July, 2025, three sweetener listed companies successively released their semi-annual performance forecasts, expecting significant growth in net profit for Chenguang Bio, Jinhe Bio and Jinhe Industry

Published on 24th July, 2025

Published on 23rd July, 2025

Published on 23rd July, 2025

Published on 18th July, 2025

Published on 18th July, 2025

Published on 17th July, 2025

On 24 July 2025, Angel Yeast announced that it intends to acquire a 55% stake in Shengtong Sugar for USD70.74 million (RMB506 million) in order to broaden its footprint in the sweetener sector

Published on 17th July, 2025

Published on 8th July, 2025

On 1 July, 2025, the EI report for Liaoning Ganyuan's 60,000t/a D-allulose project was accepted

Published on 8th July, 2025

On 30 June, 2025, the EI report for Chuzhou Lesweet's 100,000 t/a syrup, juice jam, and beverage production line project was published

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