Production and Market of Wheat Gluten in China

Production and Market of Wheat Gluten in China

Report edition: 2011 edition(1)
Finished time: Nov. 2011
Document type: PDF
Total pages: 23
Language version: English
Published by CCM
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  • Main contents
  • Introduction
  • Executive summary
  • List of tables
  • List of figures

Main contents:

(The price of report chapters below is for single user license, please contact us if you want to update to corporate license.)
No.ContentPagePricePurchase
  Executive summary 1 USD 420
  Methodology & source 2 USD 210
1 Production of wheat gluten in China, 2008-2010 4 USD 1,680
1-1 Overview of wheat gluten's production in China 4 USD 420
1-2 Capacity, output volume & value, 2008-2010 4 USD 630
1-3 Raw material 5 USD 210
1-4 Forecast on wheat gluten's output in China, 2011-2015 5 USD 630
1-4-1 Influencing factors 5 USD 420
1-4-1-1 Drivers 5 USD 294
1-4-1-2 Barriers 6 USD 294
1-4-2 Forecast on output 7 USD 420
1-5 Production process 9 USD 420
2 Major producers' information 11 USD 1,680
3 Consumption pattern of wheat gluten in China, 2010 14 USD 1,680
3-1 Wheat gluten's application in difference end-use segments, 2010 14 USD 630
3-2 Foods 15 USD 630
3-2-1 Baked food 15 USD 336
3-2-2 Noodles 16 USD 336
3-2-3 Frozen food 17 USD 84
3-2-4 Others 17 USD 84
3-3 Pet food 17 USD 420
3-4 Feed 18 USD 420
3-5 Aquatic product 18 USD 420
4 Conclusion 20 USD 420
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