| No. | Content |
| | Executive Summary |
| | Brief introduction to starch sugar industry in China |
| | Brief introduction to chemical properties and physiological properties of fructose corn syrup (FCS), or high fructose syrup (HFCS) |
| | Development history of FCS in China |
| | Brief introduction to production technology of FCS in China |
| | Production situation of FCS in China |
| | Import and export of FCS in the recent three years |
| | Consumption pattern of FCS in China |
| | List of major end users |
| | Key factors and driven forces for the development of FCS in China |
| | Future forecast on FCS in the next 5-10 years |
| | Appendix: Profile of major manufacturers of FCS in China |