China Swine Industry Chain Analysis

Report edition: 2013 edition(1)
Finished time: Mar. 2013
Document type: PDF
Total pages : 50
Language version: English
Published by CCM

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CCM_sample_China Swine Industry Chain Analysis

Introduction
Main contents
List of tables
List of figures

Description:

Currently, China is the largest producer of pork in the world. Its output has come up to 53.5 million tonnes in 2012 with a CAGR of 2.28% during 2005-2012, accounting for around 48.0% of world’s output. Meanwhile, pork is the most popular meat in China, whose output share is about 65.0% in the total meat. This is closely related to the production of swine, which is quite important in China.

The same as the production situation of pork, the slaughter amount of swine keeps growing during 2006-2012 on a whole, from 612 million head to 696 million head. But the number has changed a little during these years due to the industry feature of China’s swine breeding industry. What’s the special industry features of swine breeding in China? And what’s the production situation of swine in China? What’s the future trend of swine breeding industry in China? Are there any investment opportunities in swine breeding industry in China? All these are elaborated in the report.

Meanwhile, China is also the largest consumer of pork in the world. Domestic consumption volume of pork is 53.81 million tonnes in 2012, increasing by 4.87 million tonnes than that in 2009, with a CAGR of 3.21%. But domestic output of pork can not fully meet the demand from the market: China imports some pork from all over the world. In the future, is there more development space for foreign countries to export pork to China? What categories of pork do Chinese consumers like? And what are consumers’ habits and their new changes? The report presents the consumption situation of pork in China from all the above aspects.

As an important link to joint swine breeding and pork consumption, China’s slaughter and meat processing industry has witnessed development and new changes as well as new characteristics over the years. This report shows detailed situation of slaughter and meat processing industry and promising pork products in China in order to find out more development opportunities.

Moreover, the upstream industries of swine breeding, import and export of pork and value chain analysis of swine breeding are also important parts of the report, which help readers to better figure out the overall situation of swine breeding in China.

In order to reveal the current situation of swine breeding industry and its related industries in China, CCM has carried out deep investigations through diverse channels, such as governments, experts, third parties and others. Eventually, the findings are presented based on CCM's insights. The highlights are as follows:

-    Development environment of swine breeding industry (mainly policies)

-    Status of key upstream industries of China's swine breeding industry (feed industry and veterinary drug industry)

-    Swine breeding situation in China (general situation, geographical distribution and scale, swine breeding model, technology, cost and profit, price, key swine breeding enterprises)

-    Slaughter and pork processing in China (production situation, category, mechanization level, production scale, promising pork category)

-    Import and Export of pork in China

-    Value chain of China's swine breeding industry

-    Consumption situation of pork in China (consumption habit, volume, geographical distribution, per capita consumption, price, future trend)

-    Forecast on development trend of China's swine breeding industry

-    Investment analysis on China's swine breeding industry

Main contents:

(The price of report chapters below is for single user license, please contact us if you want to update to corporate license.)

No.	Content	Page	Price
	Executive summary	1	$ 105
	Methodology	2	$ 35
1	Analysis on development environment of swine breeding industry	4	$ 350
1-1	Policies	4	$ 175
1-2	Levels of industrialization and urbanization	8	$ 105
1-3	Transformation and upgrading of China’s agriculture	8	$ 105
2	Status of key upstream industries of China's swine breeding industry	9	$ 525
2-1	Overview of feed industry in China	9	$ 420
2-1-1	Supply (total and key feed supply situation)	9	$ 420
2-2	Overview of veterinary drug industry in China	13	$ 140
3	Swine breeding situation in China	14	$ 875
3-1	Industry feature of swine breeding in China	14	$ 105
3-2	General situation of swine breeding in China	14	$ 175
3-3	Geographical distribution and scale of swine breeding	15	$ 175
3-4	Swine breeding model	17	$ 175
3-5	Swine breeding technology	18	$ 175
3-6	Analysis on cost and profit of swine breeding	19	$ 210
3-7	Market price of swine	21	$ 175
3-8	Key swine breeding enterprises in China	22	$ 210
4	Slaughter and pork processing in China	23	$ 875
4-1	Overview of China's slaughter and pork processing situation	23	$ 280
4-1-1	Production situation of pork and processed pork products	23	$ 105
4-1-2	Category	24	$ 105
4-1-3	Mechanization level of slaughter	25	$ 70
4-1-4	Production scale of China's slaughter and pork processing industry	26	$ 105
4-2	Promising pork categories in China	27	$ 350
4-2-1	Chilled meat	27	$ 210
4-2-2	Pasteurized meat products	29	$ 210
4-3	Key slaughter and pork processing enterprises	30	$ 280
5	Import and Export of pork in China	33	$ 350
5-1	Summary of I&E	33	$ 70
5-2	Import	33	$ 175
5-3	Export	34	$ 175
6	Value chain of China's swine industry	35	$ 350
7	Consumption situation of pork in China	36	$ 875
7-1	General status of pork consumption in China	36	$ 105
7-1-1	Consumption habit	36	$ 105
7-1-2	Consumption volume	37	$ 140
7-1-3	Geographical distribution	37	$ 140
7-1-4	Per capita consumption	38	$ 140
7-1-5	Price of pork	39	$ 140
7-1-6	Category	40	$ 105
7-1-7	Factors	41	$ 105
7-1-8	Future trend of pork consumption	41	$ 105
8	Forecast on development trend of China's swine breeding industry	41	$ 700
8-1	Swine breeding scale	41	$ 210
8-2	Swine breeding model	42	$ 210
8-3	Supply of pork	42	$ 210
8-4	Demand for pork	43	$ 210
9	Investment analysis on China's swine breeding industry	44	$ 700
9-1	Porter's Five Forces analysis	44	$ 280
9-2	Barriers to entry into China's swine breeding industry	45	$ 210
9-3	Recommendation on investment	45	$ 280

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List of tables:

Table No.	Table Title
Table 1.1-1	Policies related to swine breeding in China, 2007-2013
Table 1.1-2	Detailed supportive policies on swine breeding in China, 2007-2012
Table 1.2-1	Urbanization rate and number of enterprises above designated size in China, 2007-2012
Table 3.3-1	Comparison between sporadic breeding and large-scale breeding in China
Table 3.6-1	Average cost and profit of industrial swine breeding in China, 2008-2010, USD/head
Table 3.6-2	Profit comparison between sporadic breeding and large-scale breeding in China, 2008-2010
Table 3.8-1	Some key swine breeding enterprises in China, 2011
Table 4.1.4-1	Swine slaughter amount of enterprises with above designated size in China, 2009-2012
Table 4.2.1-1	Comparison among raw meat categories in China
Table 4.3-1	Production situation of some key swine slaughter and pork processing enterprises in China, 2011
Table 5.2-1	Import situation of pork in China, 2009-2012
Table 5.3-1	Export situation of pork in China, 2009-2012
Table 7.1.6-1	Consumption comparison among five meat categories in China, 2012

List of figures:

Figure No.	Figure Title
Figure 2.1-1	Pattern of swine breeding cost in China, 2012
Figure 2.1.1-1	Output of pig feed and feed in China, 2005-2011, tonne
Figure 2.1.1-2	Output share of pig feed in feed in China, 2005-2011
Figure 2.1.1-3	Output of corn in China, 1978-2012, tonne
Figure 2.1.1-4	Market price of corn in China, 2005-2012, USD/t
Figure 2.1.1-5	Supply of soybean in China, 2005-2011, million tonnes
Figure 2.1.1-6	Market price of soybean meal in Shandong Province, 2011-2012
Figure 2.2-1	Output value of veterinary drug industry in China, 2007-2012
Figure 3.2-1	Live pigs stock and slaughter amount in China, 2006-2012
Figure 3.3-1	Geographical distribution of swine breeding by slaughter amount in China, 2011
Figure 3.3-2	Swine breeding scale by slaughter amount in China, 2010
Figure 3.3-3	Ratio of large-scale swine breeding in China, 2006-2011
Figure 3.5-1	Key technologies of swine breeding in China
Figure 3.6-1	Price ratio of pig to feed in China, 2010-2012
Figure 3.7-1	Market price of piglet in China, 2010-Feb. 2013, USD/t
Figure 3.7-2	Ex-works price of live pigs in China, 2010-Feb. 2013, USD/t
Figure 4.1.1-1	Output of pork in China, 2005-2012, tonne
Figure 4.1.1-2	Output of processed meat products in China, 2009-2012, tonne
Figure 4.1.2-1	Production pattern of meat in China, 2010
Figure 4.1.2-2	Output share of meat categories in China, 2010
Figure 4.1.3-1	Mechanization level of slaughter in China, 2009
Figure 4.1.4-1	Number of slaughter and meat processing enterprises with above designated size in China, 2005-2010
Figure 4.2.1-1	Output of chilled meat in China, 2009-2012, tonne
Figure 4.2.1-2	Per capita disposable income of urban residents in China, 2007–2011
Figure 4.2.2-1	Output of pasteurized meat products in China, 2009-2012, tonne
Figure 5.2-1	Top 10 import origins of pork in China by volume, 2012
Figure 5.2-2	Top 10 import destinations of pork in China by volume, 2012
Figure 5.3-1	Top 10 export destinations of pork in China by volume, 2012
Figure 5.3-2	Top 10 export origins of pork in China by volume, 2012
Figure 6-1	Smiling curve of swine industry in China, 2012
Figure 6-2	Profit allocation in every link of swine value chain in China, 2012
Figure 7.1-1	Share change of pork in meat by output volume in China, 1996-2012
Figure 7.1.2-1	Apparent consumption volume of pork in China, 2009-2012, tonne
Figure 7.1.3-1	Geographical distribution of pork consumption in China by volume, Oct. 2012
Figure 7.1.4-1	Per capita consumption of pork in selected countries/regions, 2010
Figure 7.1.4-2	Rural and urban per capita consumption of pork in China, 1990-2009
Figure 7.1.5-1	Ex-works price of pork in China, 2010-Feb. 2013, USD/t
Figure 8.1-1	Forecast on ratio of large-scale swine breeding in China, 2013-2017
Figure 8.3-1	Forecast on output of pork in China, 2013-2017
Figure 8.4-1	Forecast on demand for pork in China, 2013-2017
Figure 9.1-1	Porter's Five Forces analysis on China's swine breeding industry

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China Swine Industry Chain Analysis

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Main contents:

List of tables:

List of figures:

CCM Customized Service on Market Research

SAMPLE DOWNLOAD

Single user license: USD 3,500
Corporate license: USD 8,750

All the prices on this website exclude VAT.