糖醇中国产品研究报告

and biological technology. Traditionally, glucose is hydrogenated in the presence of nitrogen as a catalyst under high pressure and high temperature, which is easy to realize industrial production of sugar alcohols on a large scale. However, this technology has some disadvantages. Bioproduction to produce sugar alcohols is a promising and widely-used production technology in the world, including microbial fermentation and enzyme process with advantages of being safe, eco-friendly However, some important problems of biological technology have to be solved. What is the detailed information of the two technologies? Among the major kinds of sugar alcohols in China, xylitol, mannitol and erythritol can be produced by biological method. Sorbitol and maltitol remain in chemical process. What is the detailed production technology of each sugar alcohol in China? Besides, there are also some important technology innovation and patent in China, leading to more efficient and more eco-friendly production of sugar alcohols. What is the latest technologies and patents of domestic sugar alcohols' production? All the aspects can be found in this report. This report combines CCM International's expertise in the market research regarding the production situation and technology of sugar alcohols. Highlights of this report are listed as follows: - Production situation of the major five sugar alcohols in China - Description on the latest production expansion information of sugar alcohol producers in China - Analysis of sugar alcohol production distribution in China - Production technology of sugar alcohols in China - Latest production technology innovations and patents in China