Production and Market of Sucralose in China

Report edition: 2011 edition(2)
Finished time: Mar. 2011
Document type: PDF
Total pages : 66
Language version: English
Published by CCM

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CCM_sample_Production and Market of Sucralose in China

Introduction
Main contents
List of tables
List of figures

Description:

China is an important sucralose producer in the world. Generally speaking, China's sucralose industry has witnessed slow development before H1 2009 due to the impact of 2008 global financial crisis and involvement in patent lawsuit launched by the industry leader, namely Tate & Lyle PLC. However, from H2 2009 the situation was gradually turning better; some big producers have extended production capacity, while some have entered this industry. Through this report, you will find out the latest production situation in China.

With 19 active producers nationwide, China's total output of sucralose reaches over 600 tonnes in 2010. JK Sucralose Inc., Techno (Fujian) Biotechnology Co., Ltd. and Changzhou Niutang Chemical Plant Co., Ltd. rank top three in 2010, whose total output accounts for over 40% of the country's total in 2010. However, apart from limited amount used domestically, most sucralose produced in China is exported. The latest sucralose export situation is shown in this report. Meanwhile, some new food and beverage products adding sucralose have emerged in China's market, so what is the latest consumption pattern for sucralose in China?

Additionally, this report also provides you the latest production and consumption of major high intensity sweeteners in China, as sucralose is an important variety of that kind in China.

Besides the aspects mentioned above, what other changes in sucralose industry can be seen from 2009 to 2010? What will be the development trend of sucralose industry in China? You can find the answers in this report.

This report combines CCM's expertise in sucralose market research. Highlights of this report are as follows:

- Introduction to capacity and output

- HIS production situation in China

- Production cost of sucralose

- Import and export situation of sucralose in China

- Detailed description on sucralose consumption pattern, market size, application fields

- Forecast on sucralose industry in China by different scenarios

Main contents:

(The price of report chapters below is for single user license, please contact us if you want to update to corporate license.)

No.	Content	Page
5	Executive summary	1
6	Source & methodology	2
7	I Brief introduction to sucralose industry in China	4
7-1	I-1 Brief introduction to sucralose	4
7-2	I-2 History of sucralose	5
7-3	I-3 Standards related to sucralose industry	6
8	II Production situation of sucralose in China	8
8-1	Overview of high intensity sweeteners' production in China	8
8-2	II-1 Current production situation of sucralose	9
8-2-1	II-1.1 Production situation 2009-2010	10
8-2-2	II-1.2 Major producers	12
8-3	II-2 Raw material supply	15
8-3-1	II-2.1 Sucrose	16
8-3-2	II-2.2 Methanol	17
8-3-3	II-2.3 N,N-dimethylformamide	19
8-4	III Technology and production cost	20
8-4-1	III-1 Technology	20
8-4-1-1	III-1.1 Production pathway	20
8-4-1-1-1	III-1.1.1 Chemical pathway
8-4-1-1-2	III-1.1.2 Biological pathway
8-4-1-2	III-1.2 Intellectual property right protection of Chinese producers	22
8-4-2	III-2 Production cost	23
9	IV Consumption of sucralose in China	26
9-1	IV-1 Overview of high intensity sweetener consumption	26
9-2	IV-2 Overview of sucralose consumption 2010	27
9-3	IV-3 Sucralose consumption in various industries	28
9-3-1	IV-3.1 Food industry	28
9-3-2	IV-3.2 Beverage industry	32
9-3-3	IV-3.3 Pharmaceutical industry	37
9-3-4	IV-3.4 Others	32
10	V Import and export situation of sucralose in China 2010	39
10-1	V-1 Import situation	39
10-2	V-2 Export situation	39
11	VI Forecast on China's sucralose industry in the next five years	43
11-1	VI-1 Influencing factors	43
11-1-1	VI-1.1 Drivers	43
11-1-2	VI-1.2 Barriers	44
11-2	VI-2 Forecast on sucralose supply and demand	45
12	VII Conclusion	48
13	VIII Profiles	49
13-1	VIII-1 JK Sucralose Inc.	49
13-2	VIII-2 Changzhou Niutang Chemical Plant Co., Ltd.	50
13-3	VIII-3 Unitech Sweet (Zibo) Co., Ltd.	51
13-4	VIII-4 Techno (Fujian) Biotechnology Co., Ltd.	51
13-5	VIII-5 Ji'an New Trend Technology Co., Ltd.	52
13-6	VIII-6 Suzhou Kaiyuan Minsheng Sci&Tech Corp. Ltd.	53
13-7	VIII-7 Hebei Sukerui Science and Technology Co., Ltd.	54
13-8	VIII-8 Hubei Yitai Pharmaceutical Co., Ltd.	54
13-9	VIII-9 Guangdong L&P Food Ingredient Co., Ltd.	55
13-10	VIII-10 Changzhou Kaile Biochemical Technology Co., Ltd.	56
13-11	VIII-11 Shijiazhuang Shixing Amino Acid Co., Ltd.	56
13-12	VIII-12 Xiamen Boao Technology Co., Ltd.	57
13-13	VIII-13 Huzhou City Linghu Xinwang Chemical Co., Ltd.	58
13-14	VIII-14 Shilang (Zhuoli Group)-Pharma (Nanjing) Co., Ltd.	58
13-15	VIII-15 Jiangsu Tianhe Medical Institute Co., Ltd.	59
13-16	VIII-16 Anhui Runkang Pharmaceutical Co., Ltd.	60
13-17	VIII-17 TBL Science and Technology Co., Ltd.	61

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List of tables:

Table No.	Table Title
Table I-1-1	Comparison among sucralose and other high intensity sweeteners
Table II-1-1	HIS production situation in China, 2009-2010
Table II-1-2	Unit sweetness price of nine kinds of HIS used in China, 2010
Table II-2-1-1	Quotation of sucralose producers in China, Feb. 2011
Table II-2-2-1	Sucralose production distribution by producer number, 2010
Table II-2-2-2	Sucralose producers' basic information in China, 2010
Table II-2-2-3	Sucralose producers production situation in China, 2009-2010
Table II-4-1-1-1	Comparison between chemical pathway and biological pathway of producing sucralose
Table II-4-1-2-1	Sucralose patent applications of Chinese producers, 2003-2009
Table II-4-2-1	Raw material cost structure of sucralose production, 2010
Table II-4-2-2	Manufacturing cost structure of sucralose production, 2010
Table II-4-2-3	Production cost structure of sucralose production, 2010
Table III-1-1	HIS consumption pattern in China, 2009
Table III-1-2	Different HIS consumption volume in China, 2009
Table III-2-1	Major consumption fields of sucralose in China, 2010
Table III-3-1-1	Sucralose consumption of some seasoning producers in China, 2010
Table III-3-1-2	Sucralose consumption of major table-top sweeter producers in China, 2010
Table III-3-2-1	Sucralose consumption of major carbonated beverage producers in China, 2010
Table III-3-2-2	Sucralose consumption of some juice beverage producers in China, 2010
Table III-3-2-3	Sucralose consumption of some juice beverage producers in China, 2010
Table IV-2-1	Sucralose export situation in China, 2006-2010
Table IV-2-2	Export situation of sucralose in China, 2010
Table IV-2-3	Export destinations of Chinese sucralose, 2010
Table IV-2-4	Export situation of sucralose exporters in China, 2010
Table IV-2-5	Export situation of sucralose producers in China, 2010
Table V-2-1	Forecast supply and demand of sucralose, 2011-2015
Table VII-1-1	Sucralose production information of Yancheng Jiekang, 2009-2010
Table VII-2-1	Sucralose production information of Changzhou Niutang and Nantong Changhai, 2009-2010
Table VII-3-1	Sucralose production information of Zibo Unitech, 2009-2010
Table VII-4-1	Sucralose production information of Fujian Techno, 2010
Table VII-5-1	Sucralose production information of Ji'an New Trend, 2009-2010
Table VII-6-1	Sucralose production information of Suzhou Kaiyuan, 2009-2010
Table VII-7-1	Sucralose production information of Hebei Sukerui, 2009-2010
Table VII-8-1	Sucralose production information of Hubei Yitai, 2009-2010
Table VII-9-1	Sucralose production information of Guangdong L&P, 2009-2010
Table VII-10-1	Sucralose production information of Changzhou Kaile, 2009-2010
Table VII-11-1	Sucralose production information of Hebei Shixing, 2009-2010
Table VII-12-1	Sucralose production information of Xiamen Boao, 2009-2010
Table VII-13-1	Sucralose production information of Huzhou Linghu, 2009-2010
Table VII-14-1	Sucralose production information of Nanjing Shilang, 2009-2010
Table VII-15-1	Sucralose production information of Jiangsu Tianhe, 2009-2010
Table VII-16-1	Sucralose production information of Anhui Runkang, 2009-2010

List of figures:

Figure No.	Figure Title
Figure I-1-1	Molecule of sucralose
Figure II-2-1-1	Sucralose production in China, 2006-2010
Figure II-2-1-2	Average ex-factory price of sucralose in China, 2006-2010
Figure II-2-2-1	Sucralose production distribution by output volume, 2010
Figure II-3-1-1	Sucrose production situation in China, 2005/2006-2009/2010
Figure II-3-1-2	Sucrose average market price situation in China, July 2006-Jan. 2011
Figure II-3-2-1	Methanol production situation in China, 2006-2010
Figure II-3-2-2	Methanol's average ex-factory price in China, 2006-2010
Figure II-3-3-1	DMF production situation in China, 2006-2010
Figure II-3-3-2	DMF's average ex-factory price in China, 2006-2010
Figure II-4-1-1-1-1	Flowchart of monoester synthesis method
Figure II-4-1-1-1-2	Flowchart of hologroup protected synthesis method
Figure II-4-1-1-2-1	Flowchart of enzymatic hydrolysis method
Figure II-4-1-1-2-2	Flowchart of chemical-enzyme synthesis method
Figure III-2-1	Sucralose consumption pattern in China, 2010
Figure III-2-2	Sucralose consumption pattern in China, 2009
Figure III-3-1-1	Production situation of sugar-free chewing gum in China, 2006-2010
Figure III-3-1-2	Sucralose consumption in sugar-free chewing gum, 2006-2010
Figure III-3-1-3	Soy sauce production situation in China, 2006-2010
Figure III-3-1-4	Sucralose consumption in soy sauce, 2006-2010
Figure III-3-2-1	Production situation of carbonated beverage in China, 2006-2010
Figure III-3-2-2	Sucralose consumption in carbonated beverage, 2006-2010
Figure III-3-2-3	Production situation of juice beverage in China, 2006-2010
Figure III-3-2-4	Sucralose consumption in juice beverage, 2006-2010
Figure III-3-2-5	Production situation of milk beverage, 2006-2010
Figure III-3-2-6	Sucralose consumption in milk beverage, 2006-2010
Figure III-3-3-1	Pharmaceutical production situation in China, 2006-2010
Figure V-2-1	Experts' opinion on Chinese sucralose demand trend, 2011-2015
Figure V-2-2	Experts' opinion on Chinese sucrlose demand's growth rate, 2011-2015
Figure VII-17-1	Sucralose production information of TBL, 2009-2010

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Production and Market of Sucralose in China

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Main contents:

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List of figures:

CCM Customized Service on Market Research

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Single user license: USD 6,500
Corporate license: USD 16,250

All the prices on this website exclude VAT.