| No. | Content | Page |
| | Executive Summary | 1 |
| | Introduction & Methodologies | 3 |
| I | Historical development of glucono-delta-lactone industry in China | 5 |
| I-1 | Brief introduction of glucono-delta-lactone | 5 |
| I-2 | Historic development in China | 5 |
| II | Supply & demand information | 7 |
| II-1 | Current production situation of GDL | 7 |
| II-1.1 | Summary of production | 7 |
| II-1.2 | Active producers | 8 |
| II-2 | Raw materials supply | 11 |
| II-3 | Price of GDL | 12 |
| II-4 | Import and export analysis | 13 |
| II-5 | Consumption Pattern of GDL in China | 17 |
| II-5.1 | Market size of GDL in major end use segments | 17 |
| II-5.2 | GDL application situation in major end use segments | 19 |
| II-5.2.1 | Consumption in bean product | 19 |
| II-5.2.2 | Consumption in meat product | 21 |
| II-5.2.3 | Consumption in beer | 22 |
| II-5.2.4 | Consumption in raising agent | 23 |
| II-5.2.5 | Consumption in other fields | 24 |
| II-5.3 | Consumption characters & discussion | 24 |
| III | Production technology of GDL | 26 |
| III-1 | Different pathways/methods | 26 |
| III-1.1 | Methods using glucose or starch as raw material | 26 |
| III-1.2 | Method using calcium gluconate as raw material | 27 |
| III-2 | Research status | 28 |
| IV | Forecast | 29 |
| IV-1 | Barriers and driving forces for the development of GDL in China | 29 |
| IV-1.1 | Barriers | 29 |
| IV-1.2 | Driving forces | 29 |
| IV-2 | Future forecast of GDL in the next five years – production, import & export and consumption | 29 |
| V | Conclusion, opportunities and recommendation | 31 |
| VI | Appendix | 32 |
| VI-1 | Profile of active producers | 32 |
| VI-1.1 | Anhui Xingzhou Medicine Food Co., Ltd. | 32 |
| … | … | 0 |
| VI-1.9 | Jiangxi Xinganjiang Pharmaceutical Co., Ltd. | 40 |