Dairy Products China News

Publication: Monthly on the
Published by CCM

Dairy Products China News provides you with real-time intelligence on China's dairy market.
 
Demand for dairy products has increased so rapidly in China that the country has become the center of the global dairy market – the main driver of the 'white gold rush' in 2014, and the subsequent crash the following year.
 
Competition is intensifying as more international dairy companies seek to make their fortunes in this huge market, while domestic players are struggling to remain competitive through M&A, improving raw milk supplies and upgrading processing facilities. Meanwhile, the ecommerce revolution is putting pressure on prices and the government continues to tighten regulations on food safety and imports.
 
Dairy Products China News will help you stay ahead of the game in this fast-changing market with real-time reporting on the entire dairy industry chain, from raw milk and milk powder to infant formula, cheese and other end products. This includes:
      
  • Breaking news from China and abroad
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  • The latest market data, including price information for raw materials, intermediates and end products, import/export data, production, consumption, operating rates, etc.
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  • In-depth analysis of market trends, Chinese government policy, the performance of leading Chinese producers, M&A, new technologies, and more
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  • Expert commentary from industry insiders, including regular guest articles and interviews with insiders at leading Chinese manufacturers, associations and government organizations
Dairy Products China News is also available as a monthly newsletter, which can be downloaded in PDF format. For more information, you can download a free sample below, or get in touch with us directly by emailing econtact@cnchemicals.com or calling +86-20-37616606.


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Main Content of Dairy Products China News 202106

Price of this issue :
USD 148

Published on 30th June, 2021

Published on 30th June, 2021

Published on 30th June, 2021

Published on 30th June, 2021

Published on 30th June, 2021

Published on 30th June, 2021

Published on 30th June, 2021

Published on 30th June, 2021

Published on 30th June, 2021

On June 19, Sunshine Dairy's IPO application was accepted – it intends to raise RMB600.8 million (USD94.5 million) for funding its expansion.

Published on 30th June, 2021

Published on 30th June, 2021

Published on 30th June, 2021

Youran Dairy went public officially on 18 June. The company planned to raise about USD643.8 million (HKD5 billion) by the initial public offering, which will be used to construct new farms and new feed production bases and purchase cows in the future 2 years. The total value of Youran Dairy reached USD3.0 billion (HKD23.3 billion) by the close of trading on the date.

Published on 30th June, 2021

Reckitt Benckiser announced on 5 June that it would sell IFCN China to Primavera Capital for an implied USD2.2 billion, a deal expected to complete in H2 this year.

Published on 30th June, 2021

Since 2020, the GUMPs segment has become very attractive with numerous product launches, the latest being Mengniu, which on 1 June introduced a product formulated with probiotics from breast milk, claimed as a world first.

Published on 30th June, 2021

the China Milk Quotient Report for 2021 was released on 27 May, suggesting a milk quotient which remained unchanged in 2021 vs. 2020, and highlighting high awareness of dairy but low levels of consumption and dairy product understanding.

Published on 30th June, 2021

The average price of raw milk rose moderately in June and is currently RMB4,270/t (USD671.7/t). The shortage of supply and rising costs, as well as the steady demand growth, remain the key factors behind the high milk prices.

Published on 30th June, 2021

On 31 May and 11 June, 4 draft standards related to raw milk quality and production techniques were issued. The concept of milk grading is introduced, and technical specifications for the implementation of the National Standard for Food Safety—Raw Milk are provided.

Published on 30th June, 2021

On 15 June, the State Administration for Market Regulation issued a Q&A-style document to respond to frequently asked questions regarding re-registrations of IMF products, aiming to reduce the costs of registration.

Published on 30th June, 2021

Demand for cream and butter have been growing rapidly in China and in line with this, on 2 June, a new draft National Standard for Food Safety — Cream, Butter and Anhydrous Milkfat was issued to solicit feedback, although with limited changes only.

Published on 30th June, 2021

The launch of the 3rd-child policy in China on 31 May brought good news for IMF producers in China - and seems likely to increase the concentration ratio in this market.

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