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欧盟批准一种L-赖氨酸硫酸盐作为饲料添加剂
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欧盟批准一种L-赖氨酸硫酸盐作为饲料添加剂
在2017年3月13日,欧盟发布 (EU)2017/439条例,批准一种L-赖氨酸硫酸盐作为饲料添加剂。这种L-赖氨酸硫酸盐由大肠杆菌发酵产生,可用于饲料可作为动物赖氨酸的有效来源,但不会对动物、人体以及环境构成影响。新条例同时规定了赖氨酸硫酸盐作为添加剂的组成,要求相关产品当中赖氨酸含量要至少要超过55%,同时水和硫酸的含量不能超过4%和22%。与此同时,规定食品标签中需要标明赖氨酸硫酸盐的添加量。按照新规要求,新条例将会在2017年4月3号开始生效。
Amino Acids China E-News 201703(Chinese version)
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